Are you ready to transform Brussels sprouts into a delicious and irresistible dish? Easy Roasted Brussels Sprouts are the perfect side that will elevate your meal and impress your guests. This step-by-step tutorial will guide you through the process, ensuring you achieve perfectly roasted sprouts every time!

Easy Roasted Brussels Sprouts

Brussels sprouts have gained a bad reputation over the years, but when roasted, they become caramelized, tender, and absolutely delightful. With just a few simple steps and ingredients, you can create a dish that everyone will love. Let’s dive into the recipe!

Easy Roasted Brussels SproutsIngredients

  • 1 pound Brussels sprouts, trimmed and halved
  • 2 tablespoons olive oil
  • Salt and pepper, to taste
  • Optional: 1 teaspoon garlic powder or fresh minced garlic for extra flavor
  • Optional: Balsamic glaze for drizzling

Instructions

  1. Preheat the oven: Start by preheating your oven to 400°F (200°C). This high temperature is key to getting those deliciously crispy edges.
  2. Prep the Brussels sprouts: Rinse the Brussels sprouts under cold water and trim the ends. Cut each sprout in half to allow them to cook evenly and crisp up nicely.
  3. Toss with olive oil: In a large bowl, combine the halved sprouts with olive oil, salt, and pepper. Add garlic powder or minced garlic if you’re looking for a flavor boost. Toss everything together until the Brussels sprouts are well coated.
  4. Arrange on a baking sheet: Spread the Brussels sprouts out in a single layer on a baking sheet lined with parchment paper. Make sure they are not overcrowded; this helps them roast evenly and get that lovely brown color.
  5. Roast: Place the baking sheet in the preheated oven. Roast the Brussels sprouts for about 20-25 minutes, or until they are golden brown and tender. Make sure to toss them halfway through to ensure even roasting.
  6. Finish and serve: Once done, take them out of the oven and let them sit for a couple of minutes. Drizzle with balsamic glaze if desired and serve warm as a standout side dish!

There you have it! A simple yet tasty recipe for Easy Roasted Brussels Sprouts that will have everyone asking for seconds. Enjoy this delightful dish as part of your next meal!