Are you ready to tantalize your taste buds with a vibrant twist on a classic vegetable? Sweet and Spicy Brussels Sprouts are not only a feast for the eyes but also a delightful explosion of flavors! Whether you’re looking for a unique side dish or a flavorful vegetarian option, this recipe is sure to impress. Let’s dive into this savory adventure!
Sweet and Spicy Brussels Sprouts
Brussels sprouts often get a bad rap, but when roasted to perfection and dressed in a sweet and spicy glaze, they transform into a dish that everyone will love! This recipe highlights their nutty flavor while balancing it beautifully with a hint of sweetness and heat.
### Ingredients:
- 1 pound Brussels sprouts, trimmed and halved
- 2 tablespoons olive oil
- 1 tablespoon honey
- 1 tablespoon sriracha or any hot sauce of your choice
- Salt and freshly ground black pepper to taste
- 1 tablespoon balsamic vinegar (optional, for added depth)
- Chopped fresh parsley for garnish
Instructions:
- Preheat your oven to 400°F (200°C). This high temperature is key to getting those crispy edges that we all crave!
- In a large bowl, combine the Brussels sprouts, olive oil, honey, sriracha, salt, and pepper. Toss everything together until the Brussels sprouts are thoroughly coated.
- Spread the seasoned Brussels sprouts evenly on a baking sheet. Make sure they’re in a single layer for even roasting.
- Roast in the preheated oven for 20-25 minutes, stirring halfway through. The sprouts should be golden brown and crispy on the outside, while tender on the inside.
- If you’re feeling adventurous, drizzle balsamic vinegar over the Brussels sprouts for the last five minutes of cooking. It adds a lovely tang that complements the sweet and spicy flavors.
- Once done, remove from the oven. Scatter some chopped fresh parsley over the top for a pop of color and freshness!
These Sweet and Spicy Brussels Sprouts will quickly become a staple on your dinner table. They’re deliciously simple but pack a punch of flavor that pairs well with any meal. Enjoy this delightful dish and watch as your family and friends rave about their new favorite veggie!
