Brussels sprouts are a delightful green vegetable that can be transformed into a delicious side dish with just a few ingredients. This recipe for Roasted Brussels Sprouts with Balsamic Glaze is simple, yet packed with flavor. It’s an excellent choice for a gathering or a cozy family dinner. The sweet and tangy balsamic glaze complements the earthy taste of the sprouts perfectly. Let’s dive into the ingredients and instructions!
Roasted Brussels Sprouts with Balsamic Glaze
This dish features beautifully roasted Brussels sprouts drizzled with a rich balsamic glaze that enhances their natural sweetness.
Ingredients
- 1 pound Brussels sprouts, trimmed and halved
- 2 tablespoons olive oil
- Salt and pepper, to taste
- 1/4 cup balsamic vinegar
- 2 tablespoons honey or maple syrup
- A handful of toasted pecans or walnuts (optional)
- Grated Parmesan cheese (optional)
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper for easy cleanup.
- In a large bowl, toss the halved Brussels sprouts with olive oil, salt, and pepper until they are well coated.
- Spread the Brussels sprouts in a single layer on the prepared baking sheet. Roast in the preheated oven for 20-25 minutes, or until they are golden brown and tender, flipping halfway through to ensure even roasting.
- While the sprouts are roasting, prepare the balsamic glaze. In a small saucepan over medium heat, combine the balsamic vinegar and honey (or maple syrup). Bring to a simmer and cook for about 5-7 minutes, or until the mixture has thickened slightly.
- Once the Brussels sprouts are done roasting, remove them from the oven and drizzle the balsamic glaze over them. Toss to ensure they are evenly coated.
- If desired, sprinkle with toasted nuts and grated Parmesan cheese for added flavor and texture.
- Serve warm and enjoy your flavorful roasted Brussels sprouts!
This Roasted Brussels Sprouts with Balsamic Glaze dish is a wonderful way to include more veggies in your meals while adding a touch of sophistication to your table. Enjoy the delightful blend of flavors and textures!